WE ARE NOW ON A HIATUS FROM SHOPKEEPING. THINGS NEED TO BE SOLVED, SO WE ARE TAKING TIME TO THINK. THE COOPER HEWITT SHOP IS KINDLY SELLING OUR GOODS UNTIL WE COME BACK AROUND. BELOW IS OUR ARCHIVE OF ALL THE OBJECTS WE HAVE EVER FOUND. WRITE US IF YOU NEED US AT: INFO@KIOSKKIOSK.COM WE WOULD LOVE TO HEAR FROM YOU.
14" x 2"
An ode to chaas: buttermilk made spicy with chopped green chili, cumin, salt and perhaps some cilantro - a cold drink without sugar, worshipped with ice - but not for most of you, if you are in India. When it is hot, I drink two glasses between breakfast and dinner. I have breakfast early, before the sun rises, and dinner after the sun sets. Then a nap has to be in-between. To head into the transfixed-nap state of being, I churn some chaas with a madhani (a curd stirrer). Rub it between your hands so it resembles a mixer blade in motion. Good for pounding garlic and ginger too - I use it for any mashed thing and just made apple sauce with it this morning. A good pounding/mashing tool for in the kitchen.