Triple Thick Oven Glove
www.kioskkiosk.com
INSTRUCTIONS
- First card is editable. Changes are copied to the rest. Just click inside to correct any mistakes or irrelevant info. Command+B and Command+I toggles bold and italic respectivly.
- Preferably, use a perforating wheel to cut,
but in lack of such, you can cut along lines with a scalpel,
taking care to not cut all the way to the edge.
- This instruction box will not print.